EWG testimony for the record to the House Committee on Agriculture

You probably know plant-based and plant-forward diets have considerable benefits. But you might not know the exact benefits.. Do they help your health? The environment? 

A single enormous cattle feeding operation potentially threatens the safety of thousands of acres of leafy greens grown in the U.S. during the colder months, an EWG analysis shows. 

For the festive season, EWG is dishing out some green gastronomic advice with mouthwatering plant-based recipes – perfect for a healthy and happy time over the holidays.

The use of medically important antibiotics in farm animals grew by 12 percent between 2017 and 2022, further jeopardizing the effectiveness of these life-saving drugs.