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Catch up on the latest news and analysis from EWG’s team of experts.

Areas of Focus

Areas of Focus

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EWG’s 2013 Shopper’s Guide to Pesticides Coming Soon

EWG's 2013 Shopper's Guide to Pesticides in Produce will be coming out soon. Stay tuned.

Parkinson's and Pesticides

Environmental Working Group President Ken Cook often points out that many pesticides that were once liberally sprayed on food crops and considered perfectly safe turn out to be anything but - after...

10 Top Environmental Health Stories of 2012

The top environmental health stories of 2012 were all about everyday hazards that are right in our backyards. They have to do with the unintended consequences of chemical pollution that could harm the...

Nation's Pediatricians Warn Against Pesticides in Food

The American Academy of Pediatrics has taken the unprecedented step of issuing a policy statement that calls on the government, schools, parents and medical professionals to take concerted action to...

Re-doubling my commitment to organic food

There's nothing to make you feel like a dope like a bunch of experts telling you you're wasting your money by buying organic food. And after the recent review of the issue by Stanford University...

Junk food is “safe” too – but that’s not the whole story

The Environmental Working Group has always urged people to eat plenty of fruits and vegetables, organic or conventional – and we always will. A diet heavy in produce and light in processed foods, red...

EWG’s Answers to Chemical Agribusiness

The Alliance for Food and Farming, an agribusiness group representing the bulk of conventional produce growers in California - and seemingly the only organization in existence that doesn't want people...

EWG's 2012 Shopper's Guide to Pesticides in Produce

Well, as we do each year, EWG released (on June 19) the latest Shopper's Guide to Pesticides in Produce and as we suspected, eaters around the country are still concerned about high levels of toxic...

Safe - vs. Safer

The agribusiness trade group Alliance For Food and Farming (AFF) recently asked us this question: "EWG - do you agree that both conventional and organic fruits and vegetables are safe to eat - yes or...

EWG Wants You to Eat your Fruits and Vegetables

In June 1993, the Environmental Working Group released a report titled “Pesticides in Children's Food.” In the very first line of the forward to that study, EWG President Ken Cook had this advice for...

Chemical Agriculture Goes to the Mattresses

The U.S. Department of Agriculture began testing fruits and vegetables for pesticide residues in 1991 after the public became concerned about their potential risks to children.

Are Pesticide Sprayers "Health Experts?" Seriously?

New online videos from a chemical agribusiness front group show conventional growers straining to convince consumers that it's just fine to eat bug killers and weed killers.

Study: Toxic Chemicals Are Lowering Children's IQs

Three common environmental chemicals - lead, organophosphate pesticides and methyl mercury - may have effects on children's IQ in the overall population.

Don’t Let The Pesticide Lobby Play Bully

Tell USDA to stand by its pesticide data program. It's the time of year when the U.S. Department of Agriculture is preparing to release its annual pesticide data – information the Environmental...

Pesticide Defenders Say the Darndest Things

In an interview last week (Jan. 16) at the pesticide lobby's D.C. headquarters, Washington State University Environmental Toxicology Professor Allan Felsot told Energy and Environment News...

Leading Scientists Rely on and Back EWG’s Shopper’s Guide to Pesticides

Chensheng (Alex) Lu, Associate Professor of Environmental Exposure Biology at Harvard School of Public Health has advised parents and caregivers to use the Shopper's Guide to "keep nutritional foods...

Pesticide Hacks Attack Popular Shopper’s Guide

Since the Environmental Working Group released its 2011 Shopper's Guide to Pesticides in Produce earlier this year, apologists for the pesticide industry and conventional agribusiness have attacked it...

Chemical ag's flyboys often miss the mark

"I came out of a sound sleep and honestly our entire house was shaking, and I said, 'What is that God-awful roar'," said Stephanie Feller, a resident of Sagewater Court in Fossil Lake Ranch (Colorado)...

Shoppers have a problem with pesticides

If the thought of eating weed-killer with your watermelon makes your cringe, you're not alone. Nearly 60 percent of Americans prefer organic over conventional foods.

Much Ado about Giving Consumers What they Want

Over the past year, industrial produce growers and pesticide makers have made much ado about EWG's Shopper's Guide to Pesticides in Produce, which assembles federal testing data on many fruits and...
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