Catch up on the latest news and analysis from EWG’s team of experts.
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EWG: 30 years of environmental progress
Every day, consumers are presented with choices about how we protect ourselves and those we love. For the past 30 years, EWG has fought to make it easier for us to seize those opportunities.
Going, going, gone? EWG finds glyphosate levels drop in oat-based products
Setting the record straight on EWG’s funding and Shopper’s Guide to Pesticides in Produce™
Loving those tasty spring holiday candies? Look out for harmful ingredients
What they’re saying about the EPA’s proposal to regulate ‘forever chemicals’ in drinking water
Here’s what leaders from environmental, health and community advocacy organizations are saying about the EPA’s announcement, which marks historic progress on addressing PFAS:
Why does EWG release its Shopper’s Guide to Pesticides in Produce™ each year?
With its Shopper’s Guide to Pesticides in Produce™, released almost every year since 2004, EWG’s goal is to educate the public about pesticides on popular fruits and vegetables, so consumers can make...
California could ban a toxic preservative lurking in pastries
Popular sweetener erythritol, found in Truvia, linked to heart risk, new study says
Wildlife warning: More than 330 species contaminated with ‘forever chemicals’
Roses are red, candy is sweet, avoid these additives in your Valentine’s Day treat
‘Forever chemicals’ in freshwater fish: Mapping a growing environmental justice problem
Five ways a hidden Pentagon health study undercounts ‘forever chemicals’ risks
This holiday treat can harm your health
With many causes, U.S. tap water crises historically harm communities of color
Change the market. Advocate for safety. Lead with science. Protect our health.
EWG’s 2022 gift guide
Choosing a gift for someone is challenging enough without the added worry of whether the item you’re buying is full of potentially harmful chemicals.